Cooking as an organic aerosol source leading to urban air quality degradation

Authors: I. Stavroulas, A. Bougiatioti, Grivas, G., E. Liakakou, K. Petrinoli, K. Kourtidis, E. Gerasopoulos and Mihalopoulos, N.
Published: Science of The Total Environment
Link: https://doi.org/10.1016/j.scitotenv.2023.16803